The lampascione has a slightly bitter taste and an excellent food value, has a good diuretic (and pyretic) action, it seems that it has no contraindications. The best bubls are cooked, flavored and put in oil with our Trisole Extra Virgin Olive Oil. It can be used as it is as an appetizer or as a side dish.
Lampascioni in oil
The lampascione or muscari or spring onion with bow is a wild plant (not cultivated) that grows spontaneously in Puglia, the bulb resembles the shape of the onion.
Gluten free product.
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