The lampascione has a slightly bitter taste and an excellent food value, has a good diuretic (and pyretic) action, it seems that it has no contraindications. The best bubls are cooked, flavored and put in oil with our Trisole Extra Virgin Olive Oil. It can be used as it is as an appetizer or as a side dish.
Lampascioni in oil
The lampascione or muscari or spring onion with bow is a wild plant (not cultivated) that grows spontaneously in Puglia, the bulb resembles the shape of the onion.
Gluten free product.
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Conventional extra virgin oil
100% Italian Extra Virgin Olive Oil obtained by cold processing. Due to the harmony and characteristics of its fruity taste, it is an excellent gastronomic combination for all uses in the kitchen: sauces, gravies, fried food, side dishes, roasts and raw food.
Pate and Legumes in oil
Format: 200gr The artichokes are divided into wedges to be enjoyed as they are and/or as an accompaniment to rice salads and appetizer dishes. They are preserved in our Trisole Extra Virgin Olive Oil which makes them tastier. Gluten free product.
Our Taralli are made with our Trisole Organic Extra Virgin Olive Oil with the addition of Tomato and Oregano
100 % Italian Biological extra virgin olive oil, obtained with a selection of the olives harvested from our millenial olives. An oil dedicated to Mom, because has always been part of the Mediterranean diet and is often the first food with witch the baby has already done through mursing. Very good for mother and baby. LIMITED PRODUCTION
Hand Cream with Extra Virgin Olive Oil This cream, with its light and easily absorbed formulation, is particularly suitable as a preventive for those who are in daily contact with adverse environmental factors (water, cold, detergents, etc.) . How to use: use several times a day, massaging until completely absorbed.
A blend of local red vines, including primitivo, which gives it a certain sweetness. So a red wine with accentuated sweet notes. We recommend pairing with meat main courses, cooking specialties, cured meats and aged cheeses accompanied by honeys and jams. A serving temperature of 15-16 ° C is recommended. Alcoholic Degree 14% vol. Sale to minors prohibited.
Our Taralli are made with our Organic Extra Virgin Olive Oil
Our Taralli are made with our Trisole Organic Extra Virgin Olive Oil with the addition of Fennel Seeds.
Format: 200gr The aubergine is grown in large areas in Puglia. It is an extremely tasty vegetable and provides the basis for appreciable dishes, it belongs to the same family as potatoes and tomatoes. They are indicated in low-calorie diets, as an appetizer or as a side dish for roasted meats. It is preserved in our Trisole Extra Virgin Olive Oil which...
The Primitivo is without a shadow of a doubt one of the symbols of the land of Puglia, having accompanied its history since ancient times. Powerful wine, complex, structured and at the same time soft on the palate, slightly sweetish. We recommend pairing with meat main courses, cooking specialties, cured meats and aged cheeses accompanied by honeys and...