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NUTRITIONAL VALUE
Cerasola: a given name for boys in Italy, a native olive variety in our area.. A pleasant journey through our cultivars let us find out this unique extra virgin olive oil, the best ingredient for enhancing vegetables and meat with character and elegance: medium greenly fruitiness with herbaceous notes of turnip tops and green tomatoes is the trademark of the rural Puglia. Once tasted, it shows a vibrant complexity, good astringency, spicy and persistent scent.